Easy Velveeta Broccoli Cheese Soup
Easy Velveeta Broccoli Cheese Soup - Made without velveeta, this soup is rich, creamy, and full of real cheddar flavor. This soup is simple, creamy, and i promise it’ll please a crowd. Even kids will love this veggie packed soup that is so creamy and smooth. Whisk in flour until blended. Web we love this easy soup. 1 small onion, diced fine. Serve the soup with the broccoli in florets or use an immersion blender to puree part of the soup. Cook 3 to 5 min. Thanks to the addition of velveeta, you get a super rich and creamy soup that is unmatched! 2 tablespoons butter or margarine. 1 (10 ounce) package frozen chopped broccoli, thawed, drained. Web quick and easy! I look for two things when i am searching for dinner. Broccoli (frozen or fresh) carrots. My broccoli and cheese soup uses velveeta. Minimal ingredients, minimal prep, and a delicious filling meal. Whisk in flour until blended. Cheddar goodness and you’ll need less than 30 minutes! This broccoli soup is as easy as it is delicious. Get ready to cozy up and warm your soul with a steaming bowl of creamy velveeta broccoli cheese soup. The velveeta cheese melts perfectly, giving it the ultimate creamy consistency. Or until bubbly, stirring constantly. Cover and cook, stirring occasionally, for an additional 30 minutes or until the cheese has melted. My broccoli and cheese soup uses velveeta. 1 small onion, diced fine. Web a cozy 20 minute meal. The written recipe makes six servings. Web add the chopped broccoli florets, carrots, and celery to the pot. Cover and cook, stirring occasionally, for an additional 30 minutes or until the cheese has melted. Your family will love this creamy and delicious velveeta broccoli soup. Want to save this recipe? Bag frozen broccoli that’s been thawed) Web a cozy 20 minute meal. Web broccoli cheese soup is so creamy and cheesy and made easy in just one pot with frozen broccoli and velveeta cheese (the secret ingredient to the best broccoli cheese soup!). Minimal ingredients, minimal prep, and a delicious filling meal. 4 cups broccoli, 2 medium carrots, 2 medium celery sticks. Cook 3 to 5 min. 1 (10 ounce) package frozen chopped broccoli, thawed, drained. I love a quick and easy meal. Spray slow cooker with pam cooking spray. Ready in under 30 minutes with just six simple ingredients, including velveeta! Web add the potatoes, carrots, bacon, onion, garlic and chicken broth to the slow cooker. With very little prep involved, just a few basic ingredients, and a big pot you can make this simple broccoli cheese soup recipe in just 30 minutes. Bag frozen broccoli that’s been thawed). Please read my disclosure policy. 4 cups broccoli, 2 medium carrots, 2 medium celery sticks. Super creamy and cheesy this version of broccoli cheese soup will rival many restaurant versions. Read my privacy & disclosures. Ready in under 30 minutes with just six simple ingredients, including velveeta! Web perfect for just one meal! This one checks all of the boxes. Web add the potatoes, carrots, bacon, onion, garlic and chicken broth to the slow cooker. You can make it as chunky or as smooth as you’d like, and of course add more cheese on top! Made without velveeta, this soup is rich, creamy, and full of real. Velveeta cheese, cut into cubes. Serve the soup with the broccoli in florets or use an immersion blender to puree part of the soup. 4 cups broccoli, 2 medium carrots, 2 medium celery sticks. Add all the ingredients into the slow cooker, then cover with the lid. Cook on high for 2 hours, or low for 4 hours. Get ready to cozy up and warm your soul with a steaming bowl of creamy velveeta broccoli cheese soup. Web add the potatoes, carrots, bacon, onion, garlic and chicken broth to the slow cooker. With very little prep involved, just a few basic ingredients, and a big pot you can make this simple broccoli cheese soup recipe in just 30 minutes. 1 1/2 cups chicken broth, can add more to thin. Web perfect for just one meal! Spray slow cooker with pam cooking spray. Cook and stir 5 min. Velveeta broccoli cheese soup is even creamier using velveeta cheese to make the broth. My broccoli and cheese soup uses velveeta. Scale it up or down to your desired yield, keeping in mind that you may need to work in batches if you. Super creamy and cheesy this version of broccoli cheese soup will rival many restaurant versions. This post may contain affiliate links. Melt butter in large saucepan on medium heat. Web a cozy 20 minute meal. Broccoli (frozen or fresh) carrots. ¾ pound velveeta®, cut up.Velveeta Broccoli Cheese Soup, Cheesy Broccoli Soup, Broccoli Cheese
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The Recipe, Shared By User Eimear Hutchinson (@Eimearhutchinson), Is Simple And Uses Only A Few Ingredients.
Set The Slow Cooker To Low Heat And Cook For 6 Hours Or Set The Slow Cooker To High Heat For 4 Hours.
Web Add The Chopped Broccoli Florets, Carrots, And Celery To The Pot.
It Has The Best Creamy Texture And A Rich Cheesy Flavor.
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