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Easy Sausage Strata

Easy Sausage Strata - Web drizzle with butter. An easy egg mixture is poured overtop to soak into the bread before baking until golden. Super easy to make, just whip up all the ingredients in a casserole and bake until golden brown. Web this dish is easy to prepare and can be made ahead of time, making it ideal for busy weeknights or entertaining. Add the eggs, milk, bread, cheese, bacon and mustard. A rich and delicious sausage strata that everyone will love! Web beat the eggs and milk. Web by teri lyn fisher · published: It is made with italian sausage, baby spinach, sun dried tomatoes and cheeses. Cover and refrigerate for 8 hours or overnight.

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Remove From The Refrigerator 30 Minutes Before Baking.

In a bowl, beat eggs, milk, salt and mustard. Cover in plastic wrap and weigh down the. Web jump to recipe. Web by teri lyn fisher · published:

Being Able To Assemble The Recipe Ahead Of Time Is A Real Plus!

Beat together milk, eggs, salt, and mustard in a medium bowl. This sausage strata with spinach and swiss cheese has a perfect balance of protein from eggs and high fibre carbs to make brunch entertaining easy and healthy! Season with salt and set aside. An easy egg mixture is poured overtop to soak into the bread before baking until golden.

Pour Egg Mixture Over Bread Cubes And Sausage Mixture.

This overnight breakfast strata is assembled the night before you plan to serve it and baked the next morning. Just like our fave breakfast casserole recipe, this can be prepared the night before and baked in the morning! Cook until it’s no longer pink. Web in a large skillet, cook sausage over medium heat until no longer pink;

This Flavorful Casserole Is A Hearty Mainstay For Our Family's Christmas Day Brunch Menu.

Pour the mixture over the layers of bread, sausage and cheese. 12 ounces hot italian sausage, casing removed. Web how to make this easy sausage strata: Whisk the onion, salt, pepper, thyme and cayenne into the egg mixture.

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