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Easy Grilled Salmon In Foil

Easy Grilled Salmon In Foil - That’s 375 to 450 degrees. This simple grilled salmon in foil recipe is packed with lemony garlic butter flavor! Brush it with olive oil and season it (more on that below). A sweet twist on this grilled salmon in foil! Web jump to recipe. Place salmon, skin side down, on large sheet of heavy duty aluminum foil, or double sheets of aluminum foil. Spread mixture evenly over salmon fillet. Grill 6 minutes with the foil packet closed. Assemble the items into individual grilling packets. Stir 1/4 cup brown sugar into 1/4 cup melted butter, and brush evenly over the salmon.

Grilled Salmon In Foil this simple salmon in foil recipe is packed
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Get All Of Your Ingredients Out For The Packet.

Place another piece of foil on top of the salmon and seal the edges to make a packet. Assemble the items into individual grilling packets. Web preheat the grill: Coat one large piece of salmon in an.

Web Jump To Recipe.

Grill foil packs are easy to put together and even easier to clean up. A sweet twist on this grilled salmon in foil! Preheat the grill to 425°f, then place salmon filets in the center of a large piece of foil. Spread on apricot mustard sauce.

Alternatively, Drizzle With Olive Oil, Salt, Pepper, And Lay Lemon Slices On Top.

Grill for 9 minutes and serve! In small bowl, mix together melted butter, garlic, chives, salt, and pepper. Spread mixture evenly over salmon fillet. Place the salmon on foil.

First Fold Up The Long Sides And Roll Together Over The Top Of The Salmon.

Roll short end sides to close. Place salmon, skin side down, on large sheet of heavy duty aluminum foil, or double sheets of aluminum foil. Brush the salmon with melted butter. Close the packet and seal it up.

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