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Easy Fried Apple Pie

Easy Fried Apple Pie - 1 can 8ct refrigerated jumbo buttermilk biscuits. Line 2 baking sheets with parchment paper. ¼ cup white sugar, or to taste. They are both good but this one reminds me of the times i watched mama frying these pies in a kitchen with no air conditioning or on a cold winter day using the dried apples from summer. Web traditional fried apple pies. 4 apples peeled, cored and diced. Fried apple pies recipe made with biscuit dough and a delicious apple filling come together for the best dessert. 1 tbsp all purpose flour. The pies are finished off with a dusting of cinnamon sugar for a unique and delicious dessert option. Fry pies, a few at a time, 2 to 3 minutes on each side in the hot oil.

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Before You Start Anything Else, Remove The Package From The Freezer And Roll Out The Sheets On A Floured Surface.

The filling is simple with just a hint of spice. Web there is a recipe for easy fried apple pies using canned biscuits and luck’s apples on the site, too. Web craving fried apple pies this fall season? Slow cooked, thick apples make a hearty filling for these delicate fried apple pies.

To Begin With, Place Your Dried Fruit In A Pot And Cover It With Two Cups Of Water.

In a medium bowl, whisk together the flour and salt. Fill center of each rolled biscuit with apples. If you are using apples, you may find that. Delicious and easy to make in 20 minutes!

Then Try My Best Fried Apple Pies Recipe!

Moisten edges with cold water or an egg wash, fold and press edge with a fork. Prevent your screen from going dark as you follow along. This recipe for homemade fried apple pie is very forgiving, so feel free to use your favorite varieties. The gently spiced filling balances tart apples.

Web Allrecipes Test Kitchen.

1 tbsp all purpose flour. Preheat the oven to 375 degrees f. Please read the disclosure policy. 1/3 cup packed brown sugar.

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