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Baked Turkey Legs Recipe Easy

Baked Turkey Legs Recipe Easy - Rub the turkey with olive oil. Web turkey legs are my favorite part of a turkey, so i love that i can make baked turkey legs without popping an entire turkey in to the oven! Sometimes an entire turkey is just too big for a small thanksgiving or christmas gathering. Enjoy these turkey drumsticks with juicy and tender dark meat inside and crispy skin outside using our foolproof method. Please read our disclosure policy. Tender, browned, crispy skin and easy to make, they’ll cook quickly! Turkey legs, about 1 lb each. Press a knife downward into the deep tissue, creating 2 or 3 long pockets. You can use turkey thighs, or whole legs (baking time will vary). Cut butter into pats and place on top of the turkey.

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Roast the turkey uncovered for 20 minutes in a preheated 450°f oven. This post may contain affiliate links. Next, whisk the melted butter with salt, garlic powder, and pepper, then generously. Web sharing is caring!

Web Prep Time 5 Minutes.

The drumsticks can be seasoned and refrigerated up to 24 hours in advance then roasted in a hot oven to crispy and juicy perfection. Enjoy these turkey drumsticks with juicy and tender dark meat inside and crispy skin outside using our foolproof method. Whisk the melted butter with the salt, garlic powder and pepper. Web preheat the oven to 350 degrees f (175 degrees c).

Why You’ll Love This Roasted Turkey Leg Recipe.

You can use large turkey legs or small. (1 stick) unsalted butter, room temperature. Rinse turkey legs and pat dry. Place them in a large casserole dish (9×13 inches or 23×33 cm or similar).

Web Preheat The Oven To 350º Fahrenheit (175º Celsius).

Time will vary based on size of the turkey tenderloin. This recipe for baked turkey legs is an easy way to enjoy a taste of turkey without cooking an entire bird! Please read our disclosure policy. Line a roasting pan with parchment paper or foil, and spread red onion slices, lemon slices, rosemary, and garlic cloves over it.

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