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Apple Turnover Filling Easy

Apple Turnover Filling Easy - How to make apple turnovers. Web puff pastry selection. In a medium pan, stir together the apples, sugar, water, and cornstarch. With an apple and cinnamon filling encased in puff pastry, they're delicious served with ice cream. Web jump to recipe. 2 and 1/4 cups +1 tbsp or 300 g. These easy apple turnovers are incredibly delicious and are perfect as a snack or dessert. Delicious and easy apple turnovers! Please read our disclosure policy. 1 cup of brown sugar;

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They Are The Best Warm From The Oven!

This post contains affiliate links for your convenience. Watch the video tutorial and you’ll know just how easy these are. Top with powdered sugar or caramel drizzle… or both! They’re so light, flaky, and delicious.

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Web jump to recipe. Web jump to recipe. Please see our privacy policy for details. Even beginner bakers won't be intimidated:

Preheat Your Oven To 350°F.

Dark brown sugar can be substituted, but it will make your turnovers richer and sweeter. When the apple pie filling is done, let it cool while you prepare the pie crusts. In a large bowl, combine 2½ pounds of peeled, cored, and chopped apples; I like using light brown sugar for the apple filling.

And ½ Cup Of Granulated Sugar.

The benefit of precooking the apples. Web make the filling: Apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. Cut the pastry into 4 squares and top with the apple mixture.

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